Related Posts
Logistics Shocks Continue, Stellar Coffees Afloat: Q2 2024
Welcome to Q2 2024. While logistics are very much the squeaky wheel this quarter, we’re also glad to have coffees on the water making their way to the US from…
Read MoreMatías, 64 years old, lives with his family in one of the most remote areas of Cusco, Otocani. In this town there are many farms that do not have access to the road, so they have to transport their coffee on mules walking from the farm to the first section of the road for 7 hours. Despite this obstacle, Don Matias continues with his coffee production, always improving his techniques to obtain a better cup quality.
The name of his farm is Chaupiplaya, a quechua word that means “half beach”, this is because there is a big river in the area, and in the low areas of this river some “small beaches” are formed.