Offerings

RF3783

Konyu AB

Kenya
Price Per BagUnavailable
Price Per LBUnavailable
Bags Available0
You must be logged in to see pricing, purchase coffee, or request samples.
If you do not have an account you can contact us for access.
My Account
Specifications
Origin
Region
Kirinyaga
Altitude
1700-1900 MASL
Variety
SL 28, SL 34, Batian, Ruiru 11
Preparation
Process
Washed
Drying
dried on raised beds for 9-15 days
Logistics
Status
Spot
Warehouse
Continental NJ
Bag Weight
60 kgs
Results
Flavor Notes
white peach, blood orange, brown sugar
Target Score
89/90
About Konyu AB

The Kabare FCS is located in Kirinyaga and is composed of 11 factories. They are on different altitudes, some of them just bordering the Mount Kenya forest. Most of the farmers delivering their cherries to Kabare are planting SL28 and SL34 varieties. The name Konyu comes from the nearby stream, which
water is also used for processing.
The cherries are being handsorted before pulping. The parchment is then fermented overnight in tanks in order to break the sugars of the pulp. After fermentation, the parchment is then
washed and graded.

Related Posts

Shipping Update

Chaotic C Market & Logistics Landscapes: Q4 2024

October 10, 2024

Welcome to Q4 2024. As Q3 wrapped, its ending was marked by volatility & uncertainty in the C market brought on by climate strife & new impending regulations, origin pricing…

Read More
Shipping Update

Southern Hemisphere Seasons Launch, Northern Hemisphere Arrivals Strong as Global Logistics Worsen: Q3 2024

July 8, 2024

Hello from Q3 2024. Mexico & Ethiopia coffees are landing as we head into Peru, Rwanda, & Bolivia seasons. On the logistics side, the ongoing challenges that we’ve reported for…

Read More
Shipping Update

Logistics Shocks Continue, Stellar Coffees Afloat: Q2 2024

April 2, 2024

Welcome to Q2 2024. While logistics are very much the squeaky wheel this quarter, we’re also glad to have coffees on the water making their way to the US from…

Read More