New Logistical Shocks Plus More Great Coffee on the Horizon: Q1 2024
Welcome to Q1 of 2024. As we bring in the last of our Peru & launch into Ethiopia, Mexico, & Kenya seasons, we also see logistical shocks due to both…
Read MoreThe New Normal: Q4 2023
Here we are in the final quarter of 2023, & things are looking relatively stable for a change—or at least as close as we’ve gotten in a few years. On…
Read MoreCasimiro García López of Pluma on Community Origins & Modern Challenges
We were excited to be able to interview Casimiro García López of Pluma de Oaxaca, as well as his son Omar, face-to-face in Oaxaca. A second generation coffee farmer, Casimiro…
Read MoreErnesto Perez of Coatepec on Veracruz History & Mexico’s New Generation
We were lucky to get a chance to talk with Coatepec Veracruz-based producer, wet mill manager and community leader Ernesto Perez. A younger farmer who took over the family farm…
Read MoreRed Fox’s Fabian Viveros León Talks QC, Mexico, & Covid-19
A third generation coffee worker, Red Fox’s Fabian Viveros León learned about coffee cultivation, quality control, and trading from his father in Huila, Colombia, starting at a young age. Currently…
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