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Paying for Coffee

Paying for Coffee: Coopbam, Peru

December 19, 2019

In our previous series, Paying for Coffee: It’s Complicated, we talked about the various factors that underpin how we as a sourcing company buy coffee, as well as how to…

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Paying for Coffee

Paying for Coffee: Valle Inca

October 3, 2019

In our previous series, Paying for Coffee: It’s Complicated, we talked about the various factors that underpin how we as a sourcing company buy coffee, as well as how to discuss it. While that series looked at…

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Sourcing

Newsletter: Secure Source: Peru

August 8, 2017

Peru is our fastest-growing origin in terms of project development and coffee procurement, and it’s what we think about when we think of the future of Red Fox. As of…

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Sourcing

Newsletter: Harvest Update & Delivery Schedule Peru 2016/2017

November 18, 2016

Greetings from the Fox Den, where we are in the thick of the South American shipping season. Lots from Colombia and Peru that we approved earlier this fall are starting…

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Sourcing

Newsletter: Peru 2015 Shipment & Delivery Update

December 15, 2015

Back when Red Fox Coffee Merchants was still a daydream of mine, one of my more lucid visions was that Peru would become the defining origin for a nascent sourcing…

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Sourcing

Newsletter: Peru Puno Tupac Amaru (Organic)

April 21, 2015

Few coffees brew as consistently clean, sweet, and balanced as coffees from the Puno region of Southern Peru. Sandia Valley is a more specific area within the region, and the…

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Sourcing

Newsletter: Peru Cusco Incahuasi 2014

February 25, 2015

Those of you in frequent contact with us are familiar by now with our thoughts on Peru. We think it’s the cat’s meow. We fully believe that Peru has more…

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Sourcing

Travel Journal: South America Update

August 30, 2014

Perfectly ripe stone fruit. Tart green grape. Juicy red apple. Fragrant floral aromatics reminiscent of wildflower honey and Queen of the Night. Toasted pecan. Toasted almond. Macadamia. Sugars ranging from…

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