Kukipata Lot 1
…They grow Bourbon, Typica, and Caturra at 1600-2000 masl with a goal of leading as a sustainable and competitive community in the national and international markets, becoming a benchmark for…
Read MoreKukipata Reserve
…They grow Bourbon, Typica, and Caturra at 1600-2000 masl with a goal of leading as a sustainable and competitive community in the national and international markets, becoming a benchmark for…
Read MoreSanson El Duraznal
San Vicente Yogondoy is a lush, densely forested, isolated, and remote community nearby San Agustin Loxicha in the Sierra Sur region of Oaxaca. The steep slopes where coffee is growing…
Read MoreSan Vicente Yogondoy
San Vicente Yogondoy is a lush, densely forested, isolated, and remote community nearby San Agustin Loxicha in the Sierra Sur region of Oaxaca. The steep slopes where coffee is growing…
Read MoreAcconcharcas
…They grow Bourbon, Typica, and Caturra at 1600-2000 masl with a goal of leading as a sustainable and competitive community in the national and international markets, becoming a benchmark for…
Read MoreKedir Jebril Imamu & His Fabled Gogogu Forest Coffees
…open his own coffee transportation company moving coffee from the bejewelled coffee forests surrounding Dilla—specifically Central and Northern Guji—down the mountain to major trade centers. 11 years ago, Kedir built…
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