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Travel Journal: South America Update

August 30, 2014

Perfectly ripe stone fruit. Tart green grape. Juicy red apple. Fragrant floral aromatics reminiscent of wildflower honey and Queen of the Night. Toasted pecan. Toasted almond. Macadamia. Sugars ranging from…

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Travel Journal: Colombia Inza June 2014

July 22, 2014

I’ve personally been working with the Asorcafe producer’s association in Inza de Cauca for 9 years now. There isn’t a relationship in the world that holds more weight for me…

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