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Ngugu-Ini AB

April 5, 2024

…associated with coffee production, sourcing coffee from the Coffee Research Station and planting according to the best-practice guidelines. Fieldwork involves weeding, pruning, spraying, applying fertilizer and giving technical advice to…

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Kiangoi AB

April 5, 2024

…carry out all agronomic activities associated with coffee production, sourcing coffee from the Coffee Research Station and planting according to the best-practice guidelines. Fieldwork involves weeding, pruning, spraying, applying fertilizer…

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Kii PB

April 5, 2024

…all agronomic activities associated with coffee production, sourcing coffee from the Coffee Research Station and planting according to the best-practice guidelines. Fieldwork involves weeding, pruning, spraying, applying fertilizer, and giving…

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Kii PB

April 9, 2024

…all agronomic activities associated with coffee production, sourcing coffee from the Coffee Research Station and planting according to the best-practice guidelines. Fieldwork involves weeding, pruning, spraying, applying fertilizer, and giving…

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Sourcing

Newsletter: Kenya Gakuyu-ini Offer

May 2, 2017

…this impeccable standard of processing, flavor profiles of Kenyan coffees are as perceptible as anything we know. Gakuyu-ini is a shining example of that concept this season. Most years we’ll…

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Sourcing

Newsletter: Peru Cusco Incahuasi 2014

February 25, 2015

…any success. Due to an odd turn of events with its leadership, the organization has recently met its end, and Cusco has essentially become a brand new producing origin in…

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Edy Robles Sosa

March 21, 2024

…He also has a donkey and other farm animals. Edy, like his family and community, speaks Quechua. During harvest time they practice Ayni (an ancient Inca labor-share custom), allowing them…

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El Portillo

August 1, 2024

…work or tribute), a practice of communal workshare that comes into play during harvest and in off-season renovations. Yogondoy is one of the few communities in which we see a…

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Sourcing

Newsletter: Peru Puno Tupac Amaru (Organic)

April 21, 2015

…ask for the most each and every season from Puno and for good reason — it’s often the sweetest, juiciest, and creamiest coffee in any given container. We’ve held the…

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