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Sourcing

Newsletter: Ethiopia Guji Uraga

August 31, 2017

…altitude coffees, I think they become tight and need time in the warehouses to acclimate. Let’s say that they’re now getting comfortable in their new surroundings. Our Uraga lots typically…

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Sourcing

Newsletter: Ethiopia Agaro 2019

March 4, 2019

…east coast March 15 and on the west coast just a few weeks later. Get in touch with your contact over here, or reach out to info@redfoxcoffeemerchants.comcoffeemerchants.com to book some!…

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Sourcing

Southern Peru Harvest Update 2023

August 7, 2023

…Read on for details, profiles, and what makes these groups and the regions and communities that comprise them singular on the globe. Valle Inca From Aleco Chigounis, co-founder and CEO…

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Paying for Coffee

Paying for Coffeeβ€”It’s Complicated: Part 2

April 15, 2019

Part 2: Farmgate, FOB, EXW, and Beyond—Terms for Pricing and the Factors that Complicate Them When people in the coffee industry talk about green coffee pricing, they use a variety…

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Acconcharcas

January 22, 2024

…a primary planting of Typica varieties. The distance between Acconcharcas and the main cities of Cusco blocked producers from entering the high-end specialty market even though their coffees were outstanding….

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Sourcing

Newsletter: Secure Source: Rwanda

August 8, 2017

…as complexity, brilliant acidity, and vibrant fruit. And the fully-washed, centralized processing in Rwanda is meticulous, some of the best of any origin we work in. But the story of…

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Sourcing

New Guatemala Huehue & Classic Chimal Smallholders

May 11, 2023

…alone. We’re excited about these new relationships in a stalwart origin, this year and in years to come. Interested in sourcing coffee with us? Reach out at info@redfoxcoffeemerchants.com. To learn…

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Sourcing

Cajamarca, Then & Now

September 27, 2023

competition within producer communities that drives a lot of this improvement, as well as wages that typically allow for reinvestment. The arrival of phone and internet gave the region a…

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Sourcing

Travel Journal: South America Update

August 30, 2014

…our spoons into some samples. I personally have been working in the Sandia Valley of Puno for five years now, in a handful of different communities. These are the most…

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